Melbourne has long held the title of Australia’s most exciting food capital, but when it comes to great local produce, wines and beaches, few places match the sheer pleasure of the Margaret River region.
Cape Naturaliste’s delicious regional cuisine makes the most of fresh, seasonal vegetables, plentiful seafood, grass-fed lamb and beef, free-range chickens and organic eggs, local cheeses, charcuterie and amazingly good coffee – accompanied by some of the finest wines in the world.
The Naturaliste Cafe, opening in 2026, and located in Dunsborough, WA, is a relaxed, Euro-style cafe, and opens for breakfast and lunch and late into the afternoon.
The owner’s Margaret River farm supplies much of the excellent organic produce and with a strong MargRiver-Oz wine list and clever takes on historically Mediterranean dishes, the Naturaliste Cafe is as much a pleasing expedition of gluttony as it is a healthy attraction.
The cafe also offers an extensive catering menu for you to rock the house at your next dinner party or barbeque.
Coming to Dunsborough in 2026.
The Naturaliste Group rescues at-risk horses and conducts horse welfare advocacy. We work to promote and protect horses across the full spectrum of the equine world, including horses in need from sport and leisure endeavours and horses used in the racing industry.
We contribute to helping solve the unwanted and abandoned animal issue within Australia through education and advocacy, strengthening the horse-human relationship using care, research, education and influence.
Located on the Naturaliste Coast, 250 km south of Perth, horses are rescued, rehabilitated and released into natural herds where they are used for ethological (behavioural) research.
All horse rescue, welfare and advocacy work are funded from profits generated by all Naturaliste Group entities:
Worried about a horse? If you’re concerned about a horse’s welfare, you can report this to us online. We’ll get back to you immediately.
